The leather selected for our production is exclusively vegetable tanned natural leather of the highest quality.
Cattle shoulders, European origin (France 32+), full-grain, top-quality.
Vegetable-tanned leather is such a natural product that anyone can recognise and appreciate its qualities, i.e. its scent, grain, small marks and colour nuances.
These characteristics are authentic proof of a high-quality luxury product that becomes even more beautiful and valuable with the passage of time and use.

Vegetable-tanned with tanning extracts, vat-dyed, aniline finishing and curried with fish and vegetable oils. Soft and smooth texture, natural grain and uniform glossy colour. Luxurious appearance.
Thickness: 2.8-3.1 mm.

Vegetable tanning with tannic extracts, vat-dyed, aniline finishing and curried with fish and vegetable oils. Soft texture, natural grain, and semi-opaque uniform color. Unmistakable.

Thickness: 2,8-3,1 mm.